Cucumber
Cucumber
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Patio Snacker: 50-55 days.
Whether you are tight for space or just want a terrific container cuke, this one’s for you. Patio Snacker stayed within a 24–36 inch radius, yet still produced harvests rivaling its larger neighbors. The healthy, vigorous plants yield white-spined, dark green-skinned fruit that are ideal for picking at under 2 inches wide and 6 ½–7 inches long. They are crunchy, flavorful and bitter-free. Keep picking and you’ll have continuous harvests all season long.
Picolino:
Prolific and tasty snacking cucumber.
Attractive snacking cucumbers with glossy, thin, dark green skin. Best harvested at 4–5". Picolino's vines produce fewer suckers than typical cucumber varieties, so you will spend less time pruning them. Excellent yields. Gynoecious and parthenocarpic. USDA Certified Organic.
Disease Resistance:
- Cucumber Mosaic Virus (Intermediate)
- Cucumber Vein Yellowing Virus (Intermediate)
- Powdery Mildew (Intermediate)
- Scab (High)
- Target Spot (High)
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